Southwest Chicken BLT sandwich: Cholula bacon, avocado, Tillamook pepper Jack cheese, lettuce, tomato, red onion and a chipotle aïoli on ciabatta, starting at $7.99

Chicken Avocado Club sandwich:  Bacon, avocado, Tillamook cheddar, lettuce, red onion and herbed (with cilantro, parsley and oregano) mayonnaise on ciabatta, starting at $7.99

Chicken or Turkey on Ciabatta: Rotisserie chicken or roast turkey with smoked cheddar, lettuce, tomato, red onion and herbed mayonnaise on ciabatta, starting at $7.99

Chicken Salad sandwich Chicken breast mixed with mayonnaise, celery, salt and pepper on a multi-grain hoagie roll with sliced tomato, lettuce and mayonnaise, starting at $7.99

Southwest Cobb Salad: Blend of romaine and leaf lettuce, bacon, avocado, corn relish, pico de gallo, red onion and ranch dressing, around $9.99 with roasted chicken

Cesar Salad: Romaine lettuce, three-cheese blend, croutons and Caesar dressing, around $8.49 with roasted chicken

Availability: Permanent

Southwest Protein Bowl: A bowl of baby butter lettuce, braised pork, avocado, pickled red onions, tomatoes, peppers, Fontina cheese and bacon with chipotle ranch dressing, $9.49 or $7.49 for a half bowl

Garden Protein Bowl: A bowl of baby butter lettuce, grilled chicken, bacon, avocado, hard-boiled egg, broccolini with Italian parsley and other herbs, bacon, tomatoes, baby cucumbers and Fontina cheese with sherry vinaigrette, $9.49 or $7.49 for a half bowl

Mediterranean Protein Bowl: A bowl of baby butter lettuce, grilled chicken, artichoke hearts, hard-boiled egg, watermelon radish, Kalamata olives, tomatoes, baby cucumbers and goat cheese with avocado herb dressing (with Italian parsley, cilantro and oregano), $9.49 or $7.49 for a half bowl

Harvest Quinoa Protein Bowl: Baby kale blend, quinoa, grilled chicken, golden beets, avocado, watermelon radish, tomatoes, mozzarella balls, toasted seeds (flax, pumpkin, sunflower and white and black sesame seeds) and sherry vinaigrette, $9.49 or $7.49 for a half bowl

Steak Cobb Protein Bowl: A bowl of baby butter lettuce, marinated grilled steak, hard-boiled egg, avocado, pickled red onion, tomato, baby cucumbers, bacon and choice of ranch or blue cheese dressing, $10.49 or $8.49 for a half bowl

Asian Steak & Quinoa Protein Bowl: A bowl of baby butter lettuce, quinoa, marinated grilled steak, edamame, broccolini, peppers, baby cucumbers and chopped cashews with Thai peanut sauce and Thai basil vinaigrette, $10.49 or $8.49 for a half bowl

Thai Steak Salad: Baby field greens, Thai basil vinaigrette, marinated steak, sugar snap peas, grape tomatoes, broccolini, baby cucumbers, peppers, roasted cashew and microgreens, $9.39 or $7.39 for a half

Avocado Chicken Chop Salad: Baby butter lettuce, grilled chicken, avocado, broccolini, sugar snap peas, tomatoes, baby cucumbers, Fontina cheese, bacon and choice of ranch or blue cheese dressing, $8.39 or $6.39 for a half

Turkey Avocado Club Sandwich: Turkey, bacon, mixed greens, tomatoes, avocado and Muenster cheese with honey mustard on choice of multigrain bread or ciabatta, $6.49

Steak & Cheese Sandwich: Marinated steak, caramelized onions, tomatoes, roasted red pepper and Muenster cheese with Bistro spread (a blend of mayonnaise, horseradish, lemon and parsley) on choice of multigrain bread or ciabatta, $7.49

Chipotle Steak Club Sandwich: Marinated steak, bacon, tomatoes, pickled red onion, avocado, Muenster cheese with chipotle spread and cilantro glaze (sweet chile sauce, honey, lime, cilantro and other spices) on choice of multigrain bread or ciabatta, $7.49

Chicken Noodle Soup: Chicken, egg noodles, yellow onion, celery and carrot in chicken broth, $6.89, or $4.89 for a half bowl

Chickpea & Vegetable Soup: Chickpeas, diced yellow onion, celery leeks, tomato and broccolini, in vegetable broth, $6.89, or $4.89 for a half bowl

Availability: Permanent

Classic Float: Coca-Cola with vanilla ice cream, $2.99

Availability: Through summer

Wicked Strawberry Soft Serve Cone: Racecar-red strawberry soft serve in a cone, starting at $1

Wicked Strawberry Soft Serve Cone-Swirl: Strawberry and vanilla soft serve swirled in a cone, starting at $1

Availability: Through Oct. 21

Goat Berry Avocado Toast: Avocado, strawberries and Wisconsin Montchevre goat cheese on toasted marble rye from Rotella’s Italian bakery, served with a salad of mixed greens in balsamic vinaigrette, $7.50

Availability: Through Sept.1

Beyond 8-Layer Burrito: Seasoned Beyond Meat vegan crumbles, beans, guacamole, diced tomatoes, lettuce, cheddar, red sauce and sour cream in a warm flour tortilla, $4.49

Epic Beyond Cali Burrito: Seasoned Beyond Meat vegan crumbles, crinkle-cut fries, sour cream, guacamole and pico de gallo salsa in a warm, oversized flour tortilla, $6.49

Availability: Permanent

Avocado Toast Salad: Toasted sourdough spread with avocado and served with a salad of tomatoes, pickled red onions, cucumbers, cilantro and feta in citrus vinaigrette, around $11.95

Mexican Street Corn: Grilled corn tossed with lime, chile and other spices and Cotija cheese, around $5

Grilled Salmon BLT: Summer tomato, bacon and shredded lettuce on toasted focaccia with lemon basil sauce, around $16.75 with choice of side, lunch only

Impossible Durango Burger: Vegan protein patty from Impossible Foods with chile, pepper Jack cheese, pickles, fried onions and roasted garlic ranch dressing on a brioche bun, around $16.25, lunch only

Lemon Basil Grilled Salmon: Salmon and orzo pasta tossed with tomatoes, summer squash, Parmesan butter, basil and parsley, around $17.25, lunch only

Honey Chile Glazed Pork Chop: Center cut pork chop with sweet potato fries and blistered tomato relish, around $25.50, dinner only

Lemon Basil Grilled Scallops: Sea scallops and orzo pasta tossed with tomatoes, summer squash, Parmesan butter, basil and parsley, around $27.50, dinner only

Big Daddy Lemon Cake: Lemon cake with blueberries and blueberry sauce, around $8.95, of which $1 is donated to Alex’s Lemonade Stand Foundation

Availability: Through July 30

Garlic Bread Thickburger: Third-pound char-broiled Black Angus beef patty topped with buttery garlic herb spread, Parmesan crisps and caramelized onions on buttered, toasted sourdough, starting at $5.29

Cheesy Garlic Fries: Fries topped with garlic butter sauce and cheese, starting at $1as part of any combo

Available: An unspecified limited time

Charcoal Mocha: Ice cream with chocolate, coffee and activated charcoal, price varies by size and location

Moondust Majestic Shake: Charcoal Mocha ice cream spun with milk and served in a jar with vanilla frosting and Oreo cookie crumbles, garnished with whipped topping, more Oreos, marshmallows, cotton candy, a black cherry rock candy lollipop and Milky Way by Sprinkle Pop sprinkles, $9.99

Availability: An unspecified limited time

Southern Wedding Cake Iced Latte: Espresso, steamed milk, almond and vanilla syrup over ice, $3.95 for 12 ounces

Southern Wedding Cake Velvet Ice: Cold brew coffee blended with milk, ice and almond and vanilla syrup, topped with whipped cream, $4.55 for 12 ounces

Affogato: Blended vanilla ice cream milk base doused in espresso, $4.55 for 12 ounces

Availability: Through summer

Butter Chicken-less Cauliflower Poutine: Fries, cheese curds and gravy topped with fried cauliflower bites, Indian butter chicken sauce and green onions $10.29

Buffalo Cauli-Ranch Poutine: Fries, cheese curds and gravy topped with fried cauliflower Buffalo bites, ranch dressing and green onions, $10.49

Drunken Chicken and Waffle Poutine: Fries, cheese curds and gravy topped with a fried Eggo waffle, fried Forty Creek BBQ chicken bites and green onions, $10.79

Hot Chick Poutine: Fries, cheese curds and gravy topped with a fried Eggo, Nashville hot chicken bites and dill pickles, $10.79

OHHHH Canada Poutine: Fries, cheese curds and gravy topped with fried Eggo, bacon, maple syrup and ketchup chips, $10.49

Availability: Through summer