MUFSO

5 things we learned at MUFSO

<p><img alt="" src="/site-files/nrn.com/files/uploads/MUFSO16-Logo.jpg" style="width: 200px; height: 32px; float: left;" /><em>This is part of Nation’s Restaurant News' special coverage of the 2016 MUFSO conference, taking place Oct. 23-25 at the Hyatt Regency at Reunion Tower in Dallas. Follow coverage of the event on NRN.com and tweet with us using #MUFSO. Stay connected on the go by downloading <a href="http://www.mufso.com/2016/Public/Content.aspx?ID=1065913" target="_blank">the MUFSO app</a>.</em></p>

Jonathan Maze | Oct 27, 2016

Running good restaurants is the key to survival in an industry that is changing dramatically.

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