NASHVILLE Tenn. Sandra Clingan Smith has rejoined Captain D's Seafood as vice president of marketing, a job she held there from 1995 to 1999. Smith replaces Bob Kendzior, who left the 600-unit chain several months ago. Smith will direct...
SPRINGFIELD Mo. Noble Roman's Inc. said it has awarded rights for the development of 25 Noble Roman's Pizza and Tuscano's Italian Style Subs combo units for here and surrounding counties during the next four years The Indianapolis-based...
MIAMI After Jennifer Hudson publicly mentioned her first job at Burger King, the hamburger giant has offered her a lifetime all-you-can-eat pass for free food at the restaurants, according to the website TMZ.com. "American Idol" judge...
MIAMI Burger King Europe, a holding of Burger King Holdings Inc. here, awarded development rights for Poland to a subsidiary of AmRest Holdings N.V., a Wroclaw, Poland-based franchisee of Yum! Brands. The first Burger King in Poland is...
NEW YORK Wendy’s International would not exempt the chain from a new law requiring that its restaurants here post calorie content information directly on menus and menu boards. But similar efforts by White Castle just might work because of their...
Two little words—“in China”—deleted from a franchising law could make a big difference between profits or perils for American restaurant chains that have yet to open in the world’s fastest-growing economy. The recent sigh of...
DUBLIN, OHIO Wendy’s International Inc. has added two senior vice presidents to its management team, one to lead the newly formed Innovation and Strategy Group and the other to manage the brand’s supply chain. ...
DALLAS —The seafood segment, long dominated by casual-dining and fine-dining formats and recently appearing to trend up-market along with the soaring cost of fish, is seeing innovation from fast...
SEATTLE Starbucks Corp. chairman and co-founder Howard Schultz’s controversial internal memo, questioning whether the chain has watered down its brand for the sake of growth, reflects the concerns of many foodservice companies intent on expansion...