The company is dubbing the new model the “new Norm” for units moving forward as the uncertainty of dine-in operations remains unclear with coronavirus cases spiking.
“For over 70 years, Norms’ success has relied largely on the classic sit-down diner experience, but the recent pandemic provided a proving ground and inspiration for us to grow into a new space catered to on-the-go and delivery demands,” the company said in a statement.
Classic Breakfast Sandwich – Two fried eggs with choice of ham, bacon or sausage, American cheese on a toasted brioche bun. Served with French fries.
Buffalo Chicken Scramble with crispy chicken breast tossed in Buffalo sauce with grilled peppers, onions and tomatoes topped with Jack and cheddar cheese.
Kitchen Sink Scramble with bacon, ham, sausage, grilled peppers and onions, tomatoes, mushrooms topped with Jack and cheddar cheese.
