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The eyes, and antennae, have it, as customers try head-on shrimp

Mar 12, 2019

Dishes benefit from more flavor, dramatic presentation

Crustaceans highlighted in holiday promotions

Mar 12, 2019

Shrimp, lobster and crayfish a centerpiece of celebratory meals

Del Frisco’s scales back planned openings

Mar 12, 2019

Company continues to consider options after strategic closures

Seafood tracker: New fish and shellfish dishes from chains nationwide

Mar 12, 2019

In the run-up to Lent, which started Wednesday, many restaurant chains have rolled out seafood items. Some of them are catering to customers who avoid meat on Fridays in the period before Easter. Others, such as TooJay’s Deli, are celebrating St...

J. Alexander’s names new CEO

Mar 12, 2019

Former financial chief Mark Parkey will assume the role May 1

Voltaggio bros’ STRFSH acquired for expansion

Mar 12, 2019

K2 Restaurants is making a big push into food halls and delivery

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6 Flavor-savvy strategies for your beverage program

Mar 12, 2019

Seasonal beverage flavors can build business by tapping into the trends of global flavors, health and wellness, alcohol-free specialties and on-trend spices.

8 restaurants celebrating Pi Day

Mar 12, 2019

Operators are offering deals on all kinds of pie, both sweet and savory

NRN video of the week: Burger King mascot visits coffee supplier, roaster

Mar 12, 2019

The quick-service chain features the process behind its coffee program BK Café

Chipotle launches new loyalty program

Mar 12, 2019

The chain will promote Chipotle Rewards by giving Venmo payouts to fans