NRN surveyed over 400 restaurant operators for our latest market leader report. Discover how these industry leaders are leveraging data to shape their strategies and drive success.
BATON ROUGE La. Clay Dover has been named president and chief marketing officer of the 70-unit Raising Cane’s Chicken Fingers here. Dover most recently was president and chief executive of Metromedia Restaurant Group of Plano, Texas, the...
HOUSTON —The smaller economic downturn in Texas compared with the nation’s overall sluggish economy is alleviating concerns somewhat for restaurateurs in the Lone Star State. As...
Managers have told restaurant employees about customer calls of complaint or praise since the advent of the telephone, but new technology providing real-time distribution of call recordings is changing worker-coaching initiatives. “You...
ATLANTA Raving Brands is looking to put its legal woes behind it and preparing for growth while readying the launch of a new concept, said Daryl Dollinger, newly appointed president of the Atlanta-based company. ...
SANTA BARBARA CALIF. In-N-Out Burger’s market share and the expansion aims of several other burger brands with formidable pedigrees. —The Habit Burger Grill, a 23-unit chain with a cult...
The nation’s leading pizza chains have always competed on product and price, but the use of new technology as a marketing channel is becoming just as important as the latest meal deal or promotional item.Interactive campaigns, mobile coupons and...
RIDGELAND Miss. The McAlister’s Deli fast-casual chain has promoted Ken Green to the new post of chief operating officer. Green, who joined McAlister’s last September, retains his duties as senior vice president for operations at the 260...
As their aggregate top-line and new-unit growth rates slowed, the nation’s 100 largest foodservice brands nonetheless punched through the $200 billion barrier in U.S. systemwide sales in their latest full fiscal years, only to confront worsening...
