NRN surveyed over 400 restaurant operators for our latest market leader report. Discover how these industry leaders are leveraging data to shape their strategies and drive success.
Lunch remains the most popular time for patronizing restaurants, recent consumer research shows, but restaurants need to reach a diverse dining-out audience in different ways...
As the new ShopHouse Southeast Asian Kitchen concept settles into its first full-week of operation, analysts that follow parent company Chipotle Mexican Grill are weighing in with enthusiastic reports of the brand’s growth potential...