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CARLSBAD Calif. Following a growing trend of hybrid tacos, Rubio’s Fresh Mexican Grill on Wednesday introduced a new limited-time offer that combines a cheeseburger with a taco. Rubio’s All-American Taco features a seasoned char-grilled...
NEW YORK U.S. chain restaurants are four times more likely to fail in 2009 than they were a year ago, and up to 40 percent of chains could face cash flow problems within the next year, according to a study released Tuesday by business consultant...
LOUISVILLE Ky. Papa John's Pizza's founder and chief executive, John Schnatter, is hitting the road, the airwaves and the Internet highway as part of a new ad campaign celebrating the chain's 25th anniversary. The ads will depict...
OAK BROOK Ill. The long-brewing coffee wars reached another boiling point Tuesday with the launch of McDonald’s national advertising campaign promoting the rollout of its new espresso-based coffee line at 11,000 of its 14,000 domestic locations. ...
NEW YORK After steadily rising for the past four years, the average chef’s salary has taken a recession-driven hit, according to a recent report from StarChefs.com, an information and e-business website. Executive chefs...
Nate Appleman, chef of A16 in San Francisco, was named "Rising Star" chef of the year, while New York City establishments nearly swept the restaurant honors at the 2009 James Beard Foundation Awards...
SYRACUSE N.Y. Multiconcept operator Carrols Restaurant Group Inc. on Monday cited cost control, lower interest expense and strong sales at its Burger King units as it reported a big jump in first-quarter net income. For the quarter ended...
Sure, they may be biased, but the Tortilla Industry Association touts its namesake product as the best thing since sliced bread and now says tortillas are close to replacing the packaged white loaf as America’s baked good of choice. The product’s...
During these tough economic times, when so many aspects of how consumers spend their limited dollars are largely outside of a restaurateur’s control, more brands are addressing the things they can influence: improving efficiencies, reducing...
MANHATTAN BEACH Calif. —Given the beating casual dining has taken in the current recession, one might wonder why Mike Simms decided to open not one, but two new casual-dining concepts here over the...