Despite tepid consumer spending and a sputtering economic recovery, restaurant chains reported that more guests walked through their doors in the third quarter. ...
With capital still hard to come by and sales stagnating at many dining chains, a growing number of restaurant companies are reviewing the alternatives to business as usual. ...
Offering more convenient locations and lower prices could entice more hungry customers to grab a Panera panini or a Chipotle burrito, according a new survey conducted by Morgan Stanley...
After years of offering steep discounts, restaurant operators are boosting menu prices ever so slightly in a bid to wean struggling consumers from the deals that have convinced them to part with their hard-earned...
With credit conditions in the overall economy improving, ratings agencies and analysts alike are becoming more optimistic that restaurants can pay back debt, improve credit metrics and begin to use capital for growth...
Private-equity interest in the restaurant industry is growing by the day, analysts and industry observers have noted, and a working list of which companies are next for a possible buyout is getting longer...
