The restaurant operator's guide to reopening after closures due to coronavirus, from social-distancing strategies to food and beverage changes to workforce alterations.
Pivots, best practices and culinary cultures on the move; the pandemic has brought many challenges in the restaurant delivery world, and the best ideas are rising to the top and taking to the road. Delivery experts Jamie Carawan and William Eudy...
The new strategy includes the introduction of a new loyalty program — MyMcDonald’s — with a pilot program rolling out in the coming weeks; the company also plans to debut a new plant-based menu dubbed McPlant
Despite President Donald Trump’s refusal to concede, restaurant industry calls for lawmakers to get back to the work of passing legislation to bring economic relief
