NRN surveyed over 400 restaurant operators for our latest market leader report. Discover how these industry leaders are leveraging data to shape their strategies and drive success.
At the onset of the pandemic, the Yum Brands division reduced breakfast hours; the brand's menu evolution and digital efforts have made service time at the drive thru faster, according to the chain and the annual QSR Drive-Thru Study from SeeLevel HX
Scrubbing of All-Day Breakfast at the onset of the COVID crisis boosted McDonald's rankings in annual QSR Drive-Thru Study; but with dining room restrictions lifted in parts of the U.S., when will the chain bring back the anytime breakfast platform?
The five-year contract supports the program’s growth in collaboration with the American Hotel and Lodging Association and the Multicultural Food and Hospitality Association
Digital sales are driving the brand's COVID recovery; fast-casual chain to celebrate 25th anniversary by rolling back prices next week, and offering free delivery for loyalty members