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This post is part of the On the Margin blog.
Burger King this morning announced a new meal promotion: 5 for $4, in which customers can get a Bacon Cheeseburger, small fries, four-piece chicken nuggets, a small drink and a warm chocolate chip c...
Americans ordered a lot more pork tacos, ramen and chicken tikka masala for delivery in 2015, according to GrubHub/Seamless. The online ordering service recorded the dishes that increased in popularity the most last year based on its orders...
In a monthly series, menu trend analyst Nancy Kruse and NRN senior food editor Bret Thorn debate current trends in the restaurant industry. For this installment, they discuss the year in menu trends.
Restaurants use limited-time offers to celebrate the season, create buzz about their brands, jump on short-term trends, keep customers engaged and test the boundaries of what customers will try. Limited-time offers also are handy because some men...
In a special series, NRN editors predict the trends that will emerge in the coming year in all areas of the restaurant industry. Here, NRN’s culinary expert Bret Thorn tells us what’s next in food and beverage.
Correction: Dec. 17, 2015 An ear...