People

Carrabba’s head of marketing believes in innovation, evolution, and ‘on demand’ advertising for restaurants

Chief brand officer David Skena talks influencer marketing and how branding drives sales.

Casual-dining restaurant CMO works to make brand relevant on a variety of platforms

After serving in that role for four years she is moving on to work in the auto aftermarket sector

Clay Hansen most recently served as CIO for Greenix and also spent 10 years with restaurant chain Café Rio.

Martha Stewart was the keynote speaker at the Restaurant Leadership Conference and talked about her career—from her early days as a caterer to her first restaurant opening in Las Vegas

Executives at Cava, Freddy’s, and Red Lobster said there is a clear return on investment when it comes to people strategies, and happier employees lead to happier guests.

The executive had been vice president of marketing since 2018

Fast-casual restaurant appoints former Raising Cane’s executive to position