NRN surveyed over 400 restaurant operators for our latest market leader report. Discover how these industry leaders are leveraging data to shape their strategies and drive success.
MIAMI In a revenue-generating attempt to expose its name to consumers, Burger King has licensed the use of its trademark for a line of snack foods. The BK-brand chips would be sold in convenience, drug and grocery stores and offered to airline...
LOS ANGELES —Votes now are being tallied to decide who among the six 2007 Golden Chain winners will receive the prestigious Operator of the Year award during the 48th annual Multi-Unit Foodservice...
HOUSTON Landry’s Restaurants Inc. reported July 30 that it had completed its internal review of stock option granting practices and that it will have to take a charge greater than the expected $8.6 million to correct past accounting errors. ...
TV advertising is a mass-marketing tactic that the largest national restaurant chains use to raise brand awareness and boost sales. It’s also a tool that a chain with a handful of units can employ in a small market to achieve the same goal. ...
Pittsburgh-area restaurateurs are hopeful that a 60-second radio ad will help persuade local lawmakers to swear off enacting a potentially damaging alcoholic-beverage tax. The ad, which is backed by the Pennsylvania Restaurant...
Pnina L. Peled once faced the difficult choice between pursuing a career in the arts or a career in the kitchen. She had been around the restaurant industry for most of her life, pitching in as a young girl at her father’s cafe in the Flatbush...
