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Organic to Go names catering vet as VP-sales

SEATTLE The Organic to Go fast-casual chain has hired former Gretchen’s Shoebox Express sales manager Jeannette Davidson as vice president of sales, with a focus on boosting the upstart concept’s catering and delivery sales.

Catering and delivery currently account for 40 percent of the 26-unit chain’s business, and grew year-over-year by 47 percent during 2007, according to Jason R. Brown, president and chief executive officer of the brand.  Organic to Go’s units are located in Washington State and southern California.

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