Workforce

President and COO of Union Square Café parent assesses COVID’s change in employee culture

The Human Rights Campaign Foundation’s Corporate Equality Index is released annually and businesses that make the top-scoring list have to earn a 100% rating

Managers can choose between profit sharing from the bar or not working closing shifts; Bar Louie will also pay for continuing education, vacation, sabbatical and more

Starbucks reached out to customers about shortened hours, halt on features and products as omicron cases surge; McDonald’s also announces shorter hours

Executive holds dual role and sees off-premises maturing with consumer

The fast-casual pizza chain hires many incarcerated workers, and this move would set them up for a more successful future

The D.C. company is piloting a four-day work week for salaried employees

Meet Andrew Dana and Daniela Moreira, the owners of the growing concept taking D.C. by storm

The owner of La La Land Kind Café, who hires foster kids who have aged out of the system, wants to treat everyone with kindness — especially in the restaurant industry

ClearPath Solutions CEO Helen Lao on the importance of LinkedIn and a social media presence for all businesses