Operations

How to best run your business, including talent retention,supply chain partnerships and workforce regulations.

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Chicken Salad Chick’s CEO on growth, labor challenges and the climate of franchising

Apr 19, 2021

For the latest Ask the Expert webinar, Scott Deviney explains how the fast-casual chain plans to grow units by 20% this year

Increasing percentage of restaurant operators able to pay April rent: Alignable poll

Apr 16, 2021

But more than half of minority small-business owners in monthly survey report difficulties

Meatheads, lender LQD Financial Corp. resolve bankruptcy dispute

Apr 16, 2021

Better-burger chain reaches agreement to continue operating with daily reporting

Lawsuit challenges tipping at Olive Garden parent Darden

Apr 16, 2021

One Fair Wage alleges sexual harassment, race discrimination in tipped wage policies, but casual-dining company says dispute is with federal and state laws

Working Lunch: California takes aim at quick-service restaurant sector

Apr 16, 2021

Labor legislation could alter how the segment does business in the state

C3 partners with Lunchbox to create Citizens Go: a third-party delivery alternative

Apr 15, 2021

All of the ghost kitchens from Sam Nazarian’s company will be available in one spot for ordering in a virtual food hall-style experience

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