Take-Away with Sam Oches

Marketing executives from Naf Naf Middle Eastern Grill and Primo Partners share how they’re connecting their businesses with the communities they serve.

The chef sat down with NRN’s editor in chief at the recent National Restaurant Association Show to discuss the state of the industry.

President Scott Isaacs shares how elements like service and atmosphere give the concept a value equation as it looks to grow through franchising.

Elisia Flores and Beto Guajardo may have very different brands, but each faces myriad challenges and an evolving industry as they look to capitalize on growth opportunities.

How much should you pay? How many followers should influencers have? Get answers to those questions and more.

Get tips on the right — and wrong — way to build an influencer campaign.

Tom Cindric explains what’s new at the annual event, which is this May 18-21 in Chicago.

Power List member Ostrom shares more on the brand’s strategy for keeping Jack in the Box relevant and distinct.

An influencer marketing expert shares her tips for tapping into the creator economy.

Chip Graeter, part of the family’s fourth generation of leadership, discusses the keys to the 56-unit brand’s longevity.