Restaurants and food companies showed marginal improvement when it comes to marketing to children, a recent government study found. And while some critics insist those companies still have a long way to go, the largest purveyors of kids’ meals contend that they have made more progress than was reflected in the study and will continue to strive to make further advancements in that arena. In “A Review of Food Marketing to Children and Adolescents,” a report released by ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?
Contact: Desiree Torres Desiree.Torres@penton.com