NEW YORK Succumbing to consumers’ recessionary trade down tactics, restaurateurs Joe and Jason Denton said they would close their New York restaurant Bar Milano and reformat the space into their lower-priced concept, ’Inoteca. “We think it’s just the right thing to do,” Joe Denton said.Jason Denton added: “It’s probably best in this day and age, with the economy the way it is, that ’Inoteca will be in that spot.” ’Inoteca has mostly panini and pasta, and entrées for ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?