MIAMI In an effort to serve gluten-sensitive customers, Burger King has introduced a list of its menu items and ingredients that are free of wheat, barley, oats and rye. The list includes beef patties, French fries, Tendergrill chicken fillets, egg omelets and various dips and condiments. The complete list is available online here.“We understand that our guests have individual dietary needs, and as part of our ‘Have It Your Way’ brand promise, Burger King Corp. offers menu ...

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