Donald Link, chef and owner of Cochon Restaurant, Cochon Butcher and Herbsaint, on Thursday announced plans to open a second location of Cochon Restaurant in Lafayette, La. Link and Cochon partner Stephen Stryjewski plan to begin construction in the fall and to open the new restaurant in spring 2011. “Chef Stephen and I did extensive research to find the most natural market for our style and plan, but we always came back to Louisiana,” said Link, who grew up in the area, ...
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