NEW YORK A group of judges selected from the cocktail world gathered recently in New York for the Ultimate Cocktail Challenge for three days of blind taste tests to determine the best spirits for various drinks.Thirteen different kind of spirits went head-to-head, tournament-style, in a list of 58 cocktail categories featuring standardized recipes. North American whiskies, for example, were judged in cocktails like Manhattans and Sazeracs, brandies in pisco sour and Jack Collins cocktails, ...

Register to view this article

It’s free but we need to know a little about you to continually improve our content.

Why Register?

Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.

 

Attention Print Subscribers:  While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
 

Questions about your account or how to access content? 

Contact: Brian Galletta (813) 627-6722 Brian.galletta@penton.com or Desiree Torres (813)-627-6792 Desiree.Torres@penton.com

Already registered? here.