Growth Chains: Freshii

Health-oriented operator revamps concept, menu to promote popularity

HEADQUARTERS: Chicago
 MARKET SEGMENT: “health casual” 
 NO. OF UNITS: 47
 AVERAGE CHECK: $9-plus
 METHOD OF GROWTH: franchising and company stores
 COMPETITION: Digg Inn Seasonal Market, Evos, Protein Bar, The Veggie Grill, UFood Grill
 LEADERSHIP: Matthew
 Corrin, founder and chief
 executive; Jeffrey Schlosser, chief operating officer
 YEAR FOUNDED: 2005
 TARGET MARKETS: Cincinnati, Chicago, Houston
 and Washington, D.C. 
 
WEBSITE: ...

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