Fred Stow has an eye-opening statistic that is helping to make his third-party meal delivery company very successful, and he hopes it will grab the attention of the entire restaurant industry: Large drug companies each spend $50 million to $75 million a year to have restaurant meals delivered to offices and corporate environments during lunch-time sales pitches. Stow estimates that drug and medical equipment salespeople collectively order $1 billion to $1.5 billion a year from restaurants ...

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