NASHVILLE Tenn. O’Charley’s Inc. said Monday it has inked a deal with Reinhart FoodService LLC to outsource the food and supply distribution for its 116-unit Ninety Nine Restaurants chain. The deal is the last part of O’Charley’s plan to end in-house production of its food supply in order to become more cost-effective. The company initiated the plan in 2007 when it sold its commissary facility in Nashville, which handled meat processing for its ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!