Move over Valentine’s Day. St. Patrick’s Day is turning into a major holiday for restaurants and bars. More than a quarter of Americans plan to visit a restaurant or bar on March 17, according to a National Restaurant Association study released Wednesday. “Restaurants and bars that offer St. Patrick’s staples like green-colored beer and Irish stew are likely to be very busy next Thursday, as a significant number of consumers indicate they will seek out locations ...

Register to view this article

It’s free but we need to know a little about you to continually improve our content.

Why Register?

Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.

 

Attention Print Subscribers:  While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
 

Questions about your account or how to access content? 

Contact: Brian Galletta (813) 627-6722 Brian.galletta@penton.com or Desiree Torres (813)-627-6792 Desiree.Torres@penton.com

Already registered? here.