STOCKTON, CALIF. —If you’ve got a yen for some alligator, rattlesnake or other exotic meat, visit Taboo by the Delta soon before it shuts its doors forever. The restaurant, owned and operated by Jesse “Boo” Burkett, is set to close June 1 when Burkett retires. According to the Associated Press, the restaurant, which has been in business for 10 years, has served everything from shark, frog legs and turtles to kangaroo and black bears, which Burkett took off the menu after ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?
Contact: Desiree Torres Desiree.Torres@penton.com