Bastille1201 N. Royal St. (703) 519-3776 www.bastillerestaurant.comSeats: 44 in dining room, 10 at bar, 24 on patioCuisine: French with Mediterranean flavors and influenceSpecialties: romaine and endive salad with white anchovies and Parmigiano panna cotta; house-made duck charcuterie plate with confit leg, breast prosciutto and rillettes; grilled branzino fillet with Banyuls jus, white bean ragoĂ»t and grilled radicchioMain courses: ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?