Ellen Koteff

To weather the perfect storm of cost hikes plus traffic downturns, operators offer creative fixes 
With the economy seemingly slouching toward recession, the question arises: What’s a restaurateur to do?...
Having Words With K. Dun Gifford Chairman, President And Founder, Oldways Preservation Trust 
Dun Gifford founded Boston-based Oldways Preservation Trust, the widely respected nonprofit food issues think tank,...
Share Our Strength’s Hinges of Hope tour gives insight into how many lives organization touches 
Ever since its inception, Share Our Strength has been imbued with a sense of optimism....
New York’s menu-labeling initiative could open the floodgates for even more nonsensical legislation 
It’s getting to the point where you have to wonder why anyone would want to...
As new NRA president and CEO, Sweeney will be called upon to meet a variety of challenges 
When Dawn Sweeney changes jobs on Oct. 1, she will be traveling a lot further...
Foodservice must step up diversity efforts before other industries snag the top talent 
If Gerry Fernandez had his way, he’d be out of a job....
Avoid starring in your own Rat Pack show with commitment to cleanliness 
The Rat Pack isn’t what it used to be. ...
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Blogs & Commentary
May 28, 2015

McDonald's and the problem with same-store sales

Blog: McDonald's decision to end monthly same-store sales reporting could be seen as a bad sign. That doesn't make it a wrong move....More
May 25, 2015

Shake Shack just had a spectacular week

Shake Shack is up more than 40 percent since May 14, and now has a valuation rivaling big restaurant chains....More

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