Sarah E. Lockyer

Sarah
E. Lockyer
Editor-in-chief,
Nation's Restaurant News


Sarah E. Lockyer is responsible for Nation's Restaurant News content strategy and award-winning editorial efforts, including the largest B2B foodservice site, NRN.com, the bi-weekly magazine, multimedia features and social media. Lockyer joined NRN in 2004 as Financial Editor, covering mergers and acquisitions, economic trends and financing. In 2009, she was named Executive Online Editor. Prior to joining NRN, Lockyer was a business reporter at American Banker. A graduate of the University of Michigan and Northwestern University, Lockyer currently lives in Manhattan with her husband and adorable pit bull, Marley.

Articles
Most popular stories: Taco Bell's 'biggest innovation'
Breaking down NRN’s top trending stories
Most popular stories: McDonald's, Chipotle, IPOs, more
Breaking down NRN’s top trending stories
Experts share food safety best practices
Tactics to keep restaurants, customers safe
Behind the scenes at the 2014 Food Safety Symposium
Tactics to keep restaurants, customers safe
Trending@NRN: At MUFSO, restaurant leaders put people first
Celebrating Operator of the Year, Hot Concepts winners at MUFSO conference
Trending@NRN: California tackles franchise regulations
Breaking down NRN’s most popular stories
2014 Norman Award: J. Patrick Doyle
Domino’s Pizza CEO energizes brand and inspires team with transparency, humility
Trending@NRN: Finding new life in casual dining
Breaking down NRN’s most popular stories
Trending@NRN: Yum banks on emerging trends
Breaking down NRN’s most popular stories
Welcome to the 2014 NRN Second 100
NRN editor-in-chief Sarah E. Lockyer shares her thoughts on the 2014 Second 100 special report.
Hot spots
Editor-in-chief Sarah E. Lockyer shares her thoughts on the July 14, 2014, issue of NRN, including the 'Anatomy of a Hot Market' report.
Welcome to the 2014 NRN Top 100
NRN editor-in-chief Sarah E. Lockyer shares her thoughts on the 2014 Top 100 special report.
2014 Top 100: Company analysis 
NRN breaks down the top restaurant companies as part of our 2014 NRN Top 100 special report
Making progress
Editor-in-chief Sarah E. Lockyer shares her thoughts on the June 9, 2014, issue of Nation's Restaurant News
Thinkstock
Lessons from L.A.
Editor-in-chief Sarah E. Lockyer shares her thoughts on the May 26, 2014, issue of Nation's Restaurant News
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