All indications reveal that the popularity of retail foodservice is not a flash in the pan. Chicago-based research firm Technomic recently completed a study called “Retailer Meal Solutions Consumer Trend Report” showing that consumers are increasing their purchases of prepared meals from supermarkets, c-stores and mass merchandisers. Retail trade magazines report that these meal occasions provide much-needed additional profits to retail stores, and sales are often at the ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?
Contact: Desiree Torres Desiree.Torres@penton.com