CHICAGO —Five restaurant industry leaders will be recognized for their career contributions during the 22nd annual Salute to Excellence gala presented by the National Restaurant Association Educational Foundation on May 16 at the Hilton Chicago. Being inducted into the NRAEF’s 2009 College of Diplomates are Bert Cutino, chief operating officer and co-founder of the Sardine Factory in Monterey, Calif.; Julie Flick, who with her husband, ...
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