Genghis Grill's new “We Built It” menu lineup features “chef-crafted” dishes.
Genghis Grill has introduced tabletop ordering devices, more table service and new menu items at 10 of its 110 restaurants, and plans to roll the new features out systemwide. “We’re calling it the Fresh Casual evolution,” Al Bhakta, president and chief executive of the fast-casual Mongolian barbecue chain, said. “It’s a redesign of the stores and the way we present our food.” The new menu items and tabletop devices would be included in all new locations ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?