While most foodservice operators would argue that they are loyal to their employees, Mike Mulligan knows they are not immune to organizing efforts. Mulligan, co-owner of MikLin Enterprises Inc., an 11-unit Jimmy John’s Gourmet Sandwiches franchisee in the Minneapolis-Saint Paul area, said his company pays fair wages, promotes from within, has a diverse workforce and is close to its employees. “But we didn’t see [the strike coming],” he said. The action to ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?