Pressures on food costs and customer traffic are expected to be the biggest challenges for Texas Roadhouse for the rest of 2012 and into next year, but officials for the 385-unit chain readily identified pricing and cost-saving actions to grow sales and revenue in spite of them, as the brand did in its third quarter. Though commodity inflation for Texas Roadhouse eased slightly in the Sept. 25-ended third quarter, it should still fall at or just below its expected level of 7 percent for ...

Register to view this article

It’s free but we need to know a little about you to continually improve our content.

Why Register?

Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.

 

Attention Print Subscribers:  While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
 

Questions about your account or how to access content? 

Contact: Brian Galletta (813) 627-6722 Brian.galletta@penton.com or Desiree Torres (813)-627-6792 Desiree.Torres@penton.com

Already registered? here.