Culinary innovation on display at MenuMasters gala

Annual awards honor industry’s most creative menu moves

Nation’s Restaurant News celebrated culinary excellence Saturday night at its annual MenuMasters Awards gala, which featured some of the industry’s biggest names and brands. The spirited MenuMasters party, held at Chicago’s Drake Hotel, showcased celebrity chef Tom Colicchio, who was inducted into the MenuMasters Hall of Fame, as well as Scott Davis, Panera Bread Co.’s chief concept officer, who picked up the Innovator Award. In addition, five restaurant chains and a ...

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