NEW YORK The New York Times said Wednesday that culture editor Sam Sifton will take over as the newspaper's restaurant reviewer in October. He will replace Frank Bruni, who announced in May that he would step down from the high-profile and pressure-filled post.Sifton joined The Times in 2002 and has contributed articles on food to the newspaper's Sunday magazine. In a memo sent to the newspaper's staff, The Times' executive editor, Bill Keller, described Sifton as "a writer of discernment ...

Register to view this article

It’s free but we need to know a little about you to continually improve our content.

Why Register?

Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.

 

Attention Print Subscribers:  While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!

Already registered? here.