Operator interest in the seemingly arcane world of technology protocols often is tied to their future potential to save money by supporting the convergence of computers, networks and equipment. Emerging protocols and specifications will help operators "get the data and information they need to run their foodservice operations more efficiently and effectively," said Richard Mader, executive director of the Association for Retail Technology Standards.ARTS is a division of the National ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?
Contact: Desiree Torres Desiree.Torres@penton.com