McDonald’s Corp. said that 100 percent of all fish sold in its U.S. restaurants as the Filet-O-Fish sandwich and the upcoming Fish McBites limited-time offer has earned certification as sustainable from the Marine Stewardship Council, or MSC. The move will allow McDonald’s to become the first restaurant chain in the United States to use the MSC’s blue “eco-label” on all its packaging, in-store promotional material and external ...
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Contact: Desiree Torres Desiree.Torres@penton.com