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Home
> Sitemap - April 2010
Sitemap - April 2010
El Pollo Loco adds chicken sandwiches to menu
Au Bon Pain testing bite-sized baked goods
Maggiano’s rolls out branded wine
Concern grows over oil spill's effect on Gulf Coast seafood
Wienerschnitzel drops corn dog price
For bars, Derby weekend is julep time
Restaurant operators more optimistic on economy
Buffalo Wild Wings eyes late night to build sales
Famous Dave's 1Q profit doubles
Experts pick the best spirits for cocktails
Papa John's names Thompson co-CEO with Schnatter
Burger King blames weather for slow 3Q sales
Restaurants ready to hire more workers
Sales down at Carl's Jr., but up at Hardee's
P.F. Chang's plans price hike as traffic improves
NPD: Concern about salt not matched by eating habits
Restaurants ready to hire more workers
Panera's 1Q profit grows on strong sales
Landry’s chairman ups buyout offer again
Fastest Growing Chains: No. 9 Foster's Grille Inc.
Fastest Growing Chains: No. 10 Saxbys Coffee Worldwide LLC
San Domenico chef leaving after 14 years
The 50 fastest-growing restaurant chains
No. 9 – Foster's Grille Inc.
ACF's Southeast regional winners
Little Caesars taps Wendy’s exec as global VP
Toy ban at restaurants passed in Santa Clara
No. 10 – Saxbys Coffee Worldwide LLC
Papa John's to share sales with pizza contest winner
The 50 fastest-growing restaurant chains
ACF speakers on post-recession menu trends
Jack in the Box debuts 'Pick 3 for $3'
CKE to be sold to Apollo
Taco Cabana focuses on quality in new ad campaign
Applebee's adds regional burger line
This week in supplier news
Restaurant chains vow to cut sodium
The downside of KFC's Double Down
Huddle House to revamp its restaurants
India offers opportunities, challenges for U.S. restaurants
The Cheesecake Factory sees promising signs
Restaurant results show consumers dining out again
Cheesecake Factory cooks up 'Glamburgers'
Restaurant results show consumers dining out again
Chains use seasonal specials to jazz up salads
UPDATE: Chipotle 1Q profit, stock price soar
Starbucks' 2Q profit up on improved sales
Tavistock to buy Fuddruckers, Koo Koo Roo parent from Ch. 11
Four Seasons names co-executive chefs
McDonald’s: Strong sales continue in April
Restaurants making strides with green efforts
NRN Featured Cocktail: Tiramisu
NRN Featured Beverage: Low-Fat Black Cherry Smoothie
Starbucks faces challenges in recycling efforts
Restaurants making strides with green efforts
Talk of sodium regulation boils over
Nation’s Restaurant News selects 2010 MenuMasters
Gastropubs pour out approachable, yet selective drinks
Burger King testing brunch menu
Wendy’s, Arby’s parent forms purchasing co-op
CKE says second buyout bid is better
McD seeks to jazz up employees with contest
Brinker posts increased profit for 3Q
Pizza Hut revamps website
Popeyes to discount chicken in 'Pay Day' promo
Berman on Offense: Charities require the same scrutiny as businesses
KFC, fried-food lovers hit the jackpot with Double Down debut
It takes an industry
Mexican Restaurants' longtime chairman steps down
Improved restaurant results expected for 1Q
Mimi's debuts fast-casual cafe
BLT Restaurant Group debuts Go Burger truck
Ramen dishes bowl over flavor-seeking guests
SLIDE SHOW: Fogo de Chão's new look
Dinosaur Bar-B-Que: Upstate N.Y. chain aims to grow beyond cult status—but moving at its own pace
Del Frisco’s co-founder exits company
Analysts name next restaurant buyout targets
Landry’s to buy Oceanaire Seafood Room
Domino's CMO on chain's latest marketing moves
An interview with Panera's Ron Shaich
Spring menus in bloom at restaurants
Bruegger's to revamp its restaurants
Landry’s buys Oceanaire unit for $6.6M
Johnny Rockets adds spicy burger to menu
UBR™—The Ultimate Breakfast Round
Rich’s® Fresh 'N Ready® Wheat Sheeted Dough
Rich’s® Extra Thin Flatbread
Taste, convenience drive pizza purchases
Yum's 1Q profit rises 10%
Denny's fights back against shareholder group
NRA names winners of diversity awards
Spicy Pickle hires CEO as it looks to restart growth
CiCi’s bolsters thin-crust pizza line
Operators lobbying in DC with NRA
Add the Halo of HÄAGEN-DAZS® Ice Cream
Restaurants add healthy touches to kids' menus
NRA honors Faces of Diversity
Report: Consumers ready to dine out again
Frisch's profit falls in 3Q
Restaurant chains step up social media strategies
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