More in Technology

Apr. 8, 2013

Article

Operators manage labor costs with tech tools 2

Quaker Steak & Lube, Pancheros see benefits of POS-based scheduling software...More
Apr. 5, 2013

Article

Chuck E. Cheese’s introduces mobile app

The “Say Cheese!” app features augmented reality technology...More
Mar. 25, 2013

Article

Regional pizza chains aim to bridge digital divide

Mid-size brands defend market share by boosting online, mobile ordering...More
Mar. 25, 2013

Article

Digital marketing can help increase consumer spending

Social media experts offer tips on digital marketing to boost consumer spending...More
Mar. 25, 2013

Article

Security best practices from Twitter

Twitter offered password protection tips in the wake of the Burger King hacking....More
Mar. 22, 2013

Article

Experts offer tips on reducing social media risks

Recent hacks of restaurants' social media identities underscore need for digital defenses...More
Mar. 11, 2013

Article

Creating space in a restaurant kitchen

Restaurant design expert Foster Frable shares tips for making the most of kitchen space...More
Mar. 11, 2013

Article

Experts weigh in on effective employee social media policies

Experts say employee education and corporate social media policies are essential to protecting brands...More
Mar. 8, 2013

Article

McAlister's franchisee unveils new look

The new unit boasts digital menu boards and a smaller footprint...More
Mar. 4, 2013

Article

Bruegger’s, La Madeleine, Brioche Dorée plan growth

Le Duff America chief development officer Paul Carolan discusses the latest developments at the brands...More
Feb. 25, 2013

Article

Eat'n Park makes food safer from foreign objects

The family-dining chain has taken steps to prevent foreign-object food contamination and fraudulent claims regarding such issues....More
Feb. 20, 2013

Article

Bret Thorn, Nancy Kruse discuss online restaurant reviews 1

The two menu experts debate the pros and cons of online restaurant reviews....More
Feb. 11, 2013

Article

1993 E. coli outbreak still driving food safety advances

The tragic Jack in the Box hamburger-related outbreak paved the way for future food safety efforts...More
Feb. 11, 2013

Article

Cold cooking gets hotter

Foodservice design expert Foster Frable discusses the benefits of cold stoves...More
Jan. 18, 2013

Article

McDonald’s debuts new packaging featuring QR codes

The interactive codes on carry-out bags and cups convey nutritional information...More
Jan. 18, 2013

Article

Domino's Pizza: IT a key competitive advantage

Company officials say technology would help win U.S. market share and drive growth abroad...More
Jan. 14, 2013

Article

New Year's resolutions for restaurateurs

Jim Sullivan points out areas where most concepts have room for improvement in 2013...More
Jan. 14, 2013

Article

Five trends for 2013: Operations forecast

Five operations trends forecast for 2013 include supply chain and technology...More
Dec. 28, 2012

Article

What's ahead for the restaurant industry in 2013

NRN editors predict what's ahead for 2013, from menu trends and marketing, to finance and technology...More
Dec. 28, 2012

Article

Restaurant industry experts predict 2013 trends

Restaurant industry experts such as Darren Tristano, Hudson Riehle and Bonnie Riggs weigh in with 2013 trends predictions...More
Dec. 17, 2012

Article

Managing next year’s biggest operational challenges

Jim Sullivan looks at the obstacles operators face in 2013...More
Dec. 14, 2012

Article

Wait-list management software improves restaurant operations

Restaurant chains like Texas Roadhouse and Red Robin are using new wait-list technology designed for tablet computers...More
Dec. 12, 2012

Article

Study: Mobile traffic for menu searches accelerates

Restaurants must keep websites optimized for mobile browsing as smartphone searches increase...More
Dec. 12, 2012

Article

Research: Operators reveal pros and cons of daily deals

A new study from Cornell University and Rice University find restaurant operators have mixed views on internet daily deals...More
Dec. 11, 2012

Article

The latest trends in restaurant equipment efficiency

Engineers from Food Service Technology Center say new technology and equipment can help reduce energy costs and increase efficiency...More

Latest Headlines

Connect With Us

NRN.com

Site Features

Nation's Restaurant News Corporate

Follow Us

Search NRN.com

Penton Restaurant Group