Content about Cornell

September 13, 2011
Q&A: Sheryl E. Kimes, Cornell University
Many surveyed in Cornell study say their businesses support online ordering
May 16, 2011
Friday’s franchisee looks beyond profit
Friday's franchisee Daniel Halpern focuses both on his business and the world around it
March 21, 2011
A look at restaurant online ordering trends
Cornell study: Online ordering tools most prevalent among fast-casual chains
August 5, 2010
Meet the Master Sommeliers
Learn more about the masters picking each month's wines.
March 25, 2010
More March Madness for restaurants
The 2010 NCAA men’s basketball tournament already may have been jam-packed with upsets — apologies...
October 4, 2009
Having words with John Sergi Founder, John Sergi Hospitality and Culinary Strategy
When it comes to sports and food, John Sergi has always been a fan. As...
June 3, 2007
Study Highlights Importance of Supportive Co-Workers
A recent study from the Cornell Center for Hospitality Research finds that creating an environment...
May 20, 2007
Fore Street
For chef Sam Hayward, coowner of Fore Street restaurant in Portland, Maine, serving local food...
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