Captain D’s Seafood Kitchen tapped Huddle House veteran Philip M. Greifeld as the quick-service seafood chain’s new president and chief executive, the company said Monday.
Customers are expressing caution and concern about the safety of the Gulf of Mexico seafood, according to chefs who attended the 14th annual Florida Scallop and Music Festival Aug. 6-8 in Port St. Joe, Fla.
Moms plan to cut down on dining out this year, and when they do go to restaurants with their families, they're more likely to choose a place that is kid-friendly and offers value, according to new research from BOHAN Advertising.
Investors in Red Robin Gourmet Burgers Inc. upped their holdings in the casual-dining company and reiterated plans to add board members and search for a new chief executive.
As Nashville begins to recover from what some have described as the worst flooding in decades, restaurants and hotels are not only open for business, but also are helping raise money for those who suffered losses during the disaster.