Content about Surnames

April 27, 2012
CEO Frank Paci discusses the refreshed prototype
January 31, 2012
The Counter is launching a delivery and catering option called Burger Bar
January 13, 2012
Burger King is testing delivery service in Washington D.C.
November 15, 2011
Matthew Knight Arena offers 12 food and beverage concession stands, that along with traditional game time fare, offer specialty item
October 24, 2011
Burger King introduced a new premium hamburger on Monday
October 10, 2011
Many restaurants have started topping their burgers with meat
October 10, 2011
Chefs are examining the virtues of fatty cuts of beef, like brisket and short ribs, to create a flavorful and juicy burger.
October 7, 2011
Burger King is introducing a new line of three limited-time offer burgers
October 7, 2011

J. Patrick Doyle, Domino's Pizza Inc. chief executive and MUFSO 2011 Golden Chain award winner, didn’t think twice when asked to name a common pitfall that expanding restaurant companies encounter. Leadership qualities should trump technical skills when hiring, he said at the MUFSO conference's Award Winning CEO Panel.

Watch the video; story continues below

September 23, 2011
Domino's CEO's commitment to innovation that helped domestic sales grow despite recession
August 10, 2011
NRN looks at what’s inside some of the restaurant industry’s most iconic burgers
June 14, 2011
Restaurants cater to vegetarians and meat-eaters alike
May 23, 2011
Exec shares his thoughts on this year's NRA Show
March 16, 2011
Combining the mass popularity of the hamburger with the allure of gourmet ingredients, the upscale burger is being welcomed into many high-end restaurants.
February 17, 2011

For NRN.com ad specs, click here. For NRN e-newsletter specs, visit our Newsletters section.

February 15, 2011
The new Shula Burger also is being developed as a franchise concept
February 14, 2011
KarpReilly buys ‘significant’ stake in five-unit concept, founder says
February 11, 2011
Firm co-founded by Schultz also an investor in Groupon
January 10, 2011

“Shop” and “shape” sum up the strategies of two foodservice executives who are counting on extraordinary employees to help achieve higher sales in 2011. 


Gregory Flynn and Joe Fugere both said they expect their restaurants this year to dance near double-digit percentage growth in same-store sales. Flynn is chairman and chief executive of San Francisco-based Apple American Group, a 269-unit franchisee of the Applebee’s casual-dining chain, while Fugere owns four Tutta Bella Neapolitan Pizzeria restaurants in Seattle.


November 23, 2010
New concept to tap into the growing demand for more upscale burgers
November 19, 2010
Chef to open DG Burger in California
October 11, 2010
Kit Goldsbury, who $35 million for the new campus, and San Antonio Mayor Julian Castro
September 9, 2010
Paci will assume his new role at the 295-unit fast-casual chain Sept. 27.
August 30, 2010
Terms of the deal were not disclosed.
© 2012 Copyright © 2010 Penton Media, Inc.