NRN surveyed over 400 restaurant operators for our latest market leader report. Discover how these industry leaders are leveraging data to shape their strategies and drive success.
This post is part of the On the Margin blog.
Arby’s customers have apparently taken a liking to the chain's new Sliders.
The Atlanta-based sandwich QSR said that it sold 29 million sliders in its debut month of September. That’s about 1 mil...
This post is part of the On the Margin blog.
The third quarter of 2013 wasn’t a great one for McDonald’s in the U.S. Same-store sales rose only 0.7 percent, and the Mighty Wings promotion was considered a failure.
That quarter, McDonald’s w...
This post is part of the On the Margin blog.
It only took about a year, but I finally made it to one of McDonald’s Create Your Taste restaurants, in New York City, last week. I thought the food was great, like many others, but not quite everyb...
This post is part of the On the Margin blog.
All sorts of things can affect a restaurant’s sales: weather, Hollywood Box Office performance, auto sales, gas prices, employment growth and, now, papal visits.
Pope Francis’s visit to the U.S...
This exclusive series to Nation's Restaurant News provides insight into the sales and traffic data from clients subscribing to Black Box Intelligence, a financial performance benchmarking company. The views expressed here do not necessarily...
This post is part of the On the Margin blog.
Sales have grown at the big, traditional pizza concepts. Domino’s Pizza, Papa John’s and Little Caesars, in particular, have had flourishing sales in recent years.
In theory, those concepts have...