CARPINTERIA Calif. Carl’s Jr. is bringing back its popular line of chili-topped burgers and fries. The burger features a charbroiled beef patty topped with beef chili, American cheese, tomato, onion, pickles and mustard. The chili...
The word “Hunan” has appeared in the names of Chinese restaurants in the United States, and in the names of dishes on their menus, for decades, without many Americans knowing what it meant exactly. Eateries with names like “Hunan...
Over the years, I had a number of opportunities to speak with the late Ed LaDou, credited by many as the father of the California-style pizza movement, about his life in the industry. As the original pizza maker at Wolfgang Puck’s...
Although Viand is located on the street level of a Marriott Courtyard just east of the Michigan Avenue shopping corridor, it’s a far cry from a typical hotel restaurant. With chef Steven Chiappetti in charge of the food, Viand has...
CARROLLTON Texas More than 600 domestic T.G.I. Friday’s restaurants on Monday began serving a chicken entree created by the winner of a cable network contest. The new Peruvian herb-roasted chicken dish was inspired by Amparo Alam, a 51-year...