NRN surveyed over 400 restaurant operators for our latest market leader report. Discover how these industry leaders are leveraging data to shape their strategies and drive success.
People for the Ethical Treatment of Animals and the Humane Society of the United States confronted Bob Evans Farms executives at the restaurant company’s annual meeting on its practice of purchasing chickens and turkeys killed by electrical...
In an effort to boost customer frequency, Smashburger has expanded its menu of chicken sandwiches and salads and begun to offer fried chicken breast fillets as an alternative to grilled breasts in such products, officials said Monday...
Diners at The French Laundry in Yountville, Calif., will be able to catch a free ride to and from dinner in a BMW ActiveHybrid 7 as part of a new partnership between the luxury car maker and chef Thomas Keller...
