Content Spotlight
Tech Tracker: How digital tech is capitalizing on the hot restaurant reservations market
Tock and Google now offer experience reservations; Diibs launches as a platform for bidding on last-minute reservations
Prototype puts priority on convenience, takeout and tech
Striving to please on-the-go customers and coffee junkies, Dunkin’ Donuts will unveil a next-generation unit on Thursday in Southern California that features a pickup counter for mobile orders, nitrogen-infused cold brew and tabletop outlets to power devices.
“We’re making sure we stay relevant and ahead of consumer demand” for convenience, franchisee Parag Patel said during a sneak peek tour of the location on Tuesday.
The Corona, Calif., location is among 50 new future-experience restaurants Dunkin’ Donuts plans to open by the end of 2018. The Canton, Mass.-based company launched the first next-generation unit earlier this year, in Quincy, Mass.
The first two test locations h...
This content is available for registered users
Already Subscribed?
You May Also Like