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Which restaurant chains are best meeting consumer demand in delivery, drive thru, and carryout?

Oct 12, 2023

The 2023 Off-Premises Report

Torchy’s Tacos addresses Nazi diner incident with anti-hate message, new training procedures

Oct 11, 2023

Jewish customers encounter group while dining at Fort Worth restaurant

Want to grow your restaurant business? Start within your four walls

Oct 11, 2023

Investors at CREATE: The Experience said they now look at culture as much as financials, and they’re bullish on the industry’s long-term potential.

The Recipe of Success: To close or not to close your restaurant?

Oct 11, 2023

How to run triage on your struggling restaurant.

PDQ promotes Nina Franchina to chief people officer

Oct 11, 2023

Executive named to new position; she has been with the brand since 2013

How to minimize the risk for foodborne illness as you scale

Oct 11, 2023

It’s important to stay vigilant with operational and reputational risks associated with foodborne illnesses.

Paris Baguette names Eric Lavinder as chief development officer, to lead the next phase of growth for the brand

Oct 11, 2023

Lavinder is an industry veteran bringing over two decades of knowledge and expertise in the Restaurant & franchise space having led both Development and Operations.

Thanx Announces Preferred Agency Program with Dreambox to Benefit Restaurant Brands Across the Board

Oct 10, 2023

The NRN editorial department was not involved in the creation of this content.

The 10 biggest limited-service chicken restaurants in America

Oct 10, 2023

This year’s ranking of limited-service chicken restaurants holds a few surprises: A swap in the No.2 spot, and a struggling chain hanging on to its position...

McDonald’s, Raising Cane’s gain favor among teens

Oct 10, 2023

According to Piper Sandler’s semi-annual “Taking Stock with Teens” survey, McDonald’s has gained 3 percentage points since the spring, while Raising Cane’s is now in the top 5.

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